Fresh Atlantic Salmon Fillet baked in herb butter. Served alongside wild rice pilaf and honeyed yellow carrots.
Delicious, house-made roasted meatballs chock-full of Italian seasonings and tossed in a fresh basil tomato sauce. Served on a bed of spaghetti with a side of carrots and sweet corn.
Classic shepherd’s pie made with seasoned Alberta extra lean ground beef, freshly diced vegetables and a generous topping of whipped potatoes. Served with a side of wholesome carrots and sweet green peas.