Fresh Atlantic Salmon Fillet baked in herb butter. Served alongside wild rice pilaf and honeyed yellow carrots.
Savory barbecued pork riblets glazed with a sweet and smoky BBQ sauce. Served with a side of seasoned home fries and hearty green beans.
Best selling Lasagna layered with lean ground beef, fresh spinach, cheddar cheese, ricotta cheese, diced vegetables and a classic tomato sauce. Served with a side of cauliflower florets, and french beans and red pepper blend.
Seasoned tender beef simmered in a savory beef stock with a special blend of herbs and spices, hearty vegetables and barley.
A hearty serving of prime cut Alberta beef tips stewed in a rich beef stock with fresh vegetables. Served with a side of creamy mashed potatoes and corn.
Tender strips of Alberta beef stir-fried with wholesome vegetables and tossed in our sweet soy and ginger sauce. Served on a bed of steamed white rice.
Traditional Ukrainian soup made with fresh red beets, onions, carrots and dill in a delightful vegetable broth.
Fluffy scrambled eggs topped with chopped bacon and cheddar cheese, served over hash brown potatoes with onions and pepper.
Breaded chicken breast stuffed with Swiss cheese and sliced ham baked until golden brown. Served with a side of creamy garlic mashed potatoes and healthy PEI mix
A classic soup made with tender chicken, carrots, celery, onions, noodles and our own blend of herbs and spices.
Juicy chicken breast stir-fried with wholesome vegetables and tossed in our sweet soy and ginger sauce. Served on a bed of steamed white rice.
Curried chickpeas simmered in an Indian-flavoured tomato based sauce. Served with a side of yellow rice and healthy broccoli florets.
Mouthwatering home-style meatloaf seasoned with Italian spices and smothered in rich button mushroom gravy. Served with a side of mashed sweet potatoes and green peas.
Fresh cod steamed until flakey and finished with a light dill and lemon sauce. Served with a side of rice pilaf, green peas and diced carrots.
Chicken thighs roasted and tossed in a traditional green masala sauce packed with fresh herbs, ginger, and lemon juice. Served with a side of yellow rice and cauliflower florets.
Baked festive ham smothered in a sweet cranberry apricot sauce. Served with a side of velvety scalloped potatoes, brussel sprouts, and caramelized onion
This rich and creamy broth has all the goodness of a loaded baked potato.
Succulent roast chicken breast seasoned with rosemary and thyme. Served with gravy, cheesy potato casserole and peas with red pepper.
Fluffy, home-style pancakes served with breakfast sausages and baked golden hash browns.
Fresh Atlantic salmon fillet steamed and topped with a creamy pesto sauce. Served with a side of steamed white rice and nutritious broccoli florets.
A barbeque pork pureed entrée, served with buttered corn and homestyle potatoes.
A beef stroganoff pureed entrée, served with butternut squash and herbed potatoes.
Pureed macaroni pasta, served with a rich and creamy cheese sauce, accompanied by a flavourful herbed tomato puree.
An old fashioned beef pureed entrée, served with green beans and homestyle potatoes.
A roast chicken pureed entrée, served with buttered peas and golden potatoes.
A roast pork pureed entrée, served with carrots a l’orange and savory potatoes.
A roast turkey pureed entrée, served with butternut squash and savory potatoes.
A turkey a la king pureed entrée, served with buttered peas and pasta.
A Newburg white fish pureed entrée, served with carrots and homestyle potatoes.
Fork tender, slow roasted Alberta beef drizzled with delicious gravy. Served with a side of creamy garlic mashed potatoes and mashed carrot and turnip combo.
Oven roasted, boneless and skinless chicken breast finished with a flavourful button mushroom sauce. Served with a side of creamy mashed potatoes and sunrise mixed vegetables
Succulent roasted pork loin sliced and served with light gravy, apple stuffing and a side of roasted sweet potatoes and broccoli florets.
Whole roasted turkey sliced and topped with old fashioned turkey gravy. Served with all the traditional fixings – stuffing, mashed potatoes, peas and pearl onions
A seasoned house-made patty made with Alberta extra lean ground beef and topped with caramelized onions and savoury gravy. Served with a side of oven roasted potatoes and cauliflower florets.
Classic shepherd’s pie made with seasoned Alberta extra lean ground beef, freshly diced vegetables and a generous topping of whipped potatoes. Served with a side of wholesome carrots and sweet green peas.
Delicious, house-made roasted meatballs chock-full of Italian seasonings and tossed in a fresh basil tomato sauce. Served on a bed of spaghetti with a side of carrots and sweet corn.
A spinach based dish cooked with aromatic Indian spices and sweet corn kernels. Served with a side of yellow rice and yellow dahl.
A stylish eight layer ensemble of an illustrious white cake, centred between two layers each of rich dark and white chocolate buttercream and chocolate cake.
A flakey pastry filled with a savory blend of roasted turkey mixed with tender vegetables in homemade gravy.
Mushrooms with Vegetable Protein smothered in a Vegetable Gravy, then finished with sour cream, with a side of Brussel Sprouts.
A delicious serving of the classic roast beef and gravy accompaniment. (two per package)